在线国产一区二区_成人黄色片在线观看_国产成人免费_日韩精品免费在线视频_亚洲精品美女久久_欧美一级免费在线观看

USEUROPEAFRICAASIA 中文雙語Fran?ais
Lifestyle
Home / Lifestyle / News

The right stuff

By Cecily Liu | China Daily | Updated: 2015-06-02 07:39

The right stuff

Amy and Julie Zhang launch a new book sharing more than 100 of their favorite recipes titled The Dumpling Sisters. Photo provided to China Daily

For Amy and Julie Zhang, cooking Chinese food means much more than filling their stomachs or enjoying a delicious meal: It is about reliving sweet childhood memories that they grew up with and their eagerness to share their passion for cooking with the world.

Originally from Guangzhou, the sisters grew up in New Zealand where they helped their parents cook and sell food from their food cart at a Sunday market every week.

"From a very young age we worked alongside our mom and dad and our little brother. Sunday was our favorite day, when we'd go to the market. We would pile into Dad's van, and tow our food cart. We've fed generations over the past 20 years, as some families came and their children came and their grandchildren came," says Amy.

Amy, 29, was 2 when the family moved to Christchurch, where Julie, now 25, and their younger brother, Justin, was born.

Growing up in the family business there prompted the two sisters to develop a love for Chinese food. Later they traveled across the world to the UK for university, but ultimately their love for food has led them to launch a new book, sharing more than 100 of their favorite recipes, titled The Dumpling Sisters.

The book, which hits bookstores in Britain next week, features sections on dim sum, sharing menus, noodles, baked goods and desserts. Unlike traditional cookbooks that featured only the prescriptive recipes, each recipe in The Dumpling Sisters has lots of instructions that allow readers to understand what the food should look like at each stage of cooking, so they know that they are on track.

Recipes also have little notes that link dishes back to Chinese culture and cuisine, to give readers an insight into the importance of food in Chinese culture. For example, it introduces to readers details of the Chinese concept of "hau gum" (literally 'mouthfeel'), which is how Chinese food is described at home.

Previous 1 2 Next

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
主站蜘蛛池模板: 爱爱免费小视频 | 久久久久久久久久久国产 | 国产中文字幕在线 | 国产精品久久久久久久久久久久久久久 | 国产一级生活片 | 日本黄色三级视频 | 日韩免费高清视频 | av网站免费观看 | 91视频在| 深夜福利网站 | 久久视频一区 | 欧美日韩国产中文 | 视频在线一区二区 | 久久精品视 | 在线观看黄色小视频 | 天天拍夜夜操 | 婷婷激情综合网 | 欧美一级片在线 | 国产免费黄色 | 亚洲精品无 | 中文字幕免费观看视频 | 日本成人免费网站 | 免费不卡视频 | 欧美亚洲日本 | 亚洲在线一区二区 | 国产一区久久 | 午夜激情视频在线观看 | 97精品超碰一区二区三区 | 欧美在线小视频 | 三级久久久 | 我要看一级黄色片 | 亚洲一区二区三区四区在线 | 四虎激情 | 色综合视频在线观看 | 日韩欧美国产一区二区三区 | 伊人2222 | 制服丝袜av在线 | 日产毛片 | 高清一区二区三区 | 亚洲综合精品 | 久久动态图 |